Nearly 100 Steakhouses Just Added Asia’s First “Whole-Cut” Vegan Steak Made From Mushrooms and Soy

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Nearly 100 Steakhouses Just Added Asia’s First “Whole-Cut” Vegan Steak Made From Mushrooms and Soy

by Nicole Axworthy

Award-Winning French Pastry Chef Pierre Hermé Debuts His First Vegan Macaron

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Award-Winning French Pastry Chef Pierre Hermé Debuts His First Vegan Macaron

by Anna Starostinetskaya

Croatia’s Capital City Outfitted in Vegan Flags and Colors for World Vegan Day

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Croatia’s Capital City Outfitted in Vegan Flags and Colors for World Vegan Day

by Anna Starostinetskaya

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