Starbucks’ New Vegan Pumpkin Spice Creamer Is Made from Almond and Oat Milk

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Starbucks’ New Vegan Pumpkin Spice Creamer Is Made from Almond and Oat Milk

by Anna Starostinetskaya

Chicago’s Vegetarian Museum Is Officially Going Vegan

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Chicago’s Vegetarian Museum Is Officially Going Vegan

by Nicole Axworthy

Alternative Protein Companies Raise $1.5 Billion in First Half of 2020

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Alternative Protein Companies Raise $1.5 Billion in First Half of 2020

by Anna Starostinetskaya

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