Award-Winning French Pastry Chef Pierre Hermé Debuts His First Vegan Macaron

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Award-Winning French Pastry Chef Pierre Hermé Debuts His First Vegan Macaron

by Anna Starostinetskaya

World’s First Lab-Grown Ribeye Steak Is Here

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World’s First Lab-Grown Ribeye Steak Is Here

by Anna Starostinetskaya

This New Petition Can Finally Get a Vegan Cooking Show on the Food Network

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This New Petition Can Finally Get a Vegan Cooking Show on the Food Network

by Nicole Axworthy

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