Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken

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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken

by Anna Starostinetskaya

Could This Vegan Chain Become the Next Shake Shack? It Just Raised $1 Million in Six Weeks to Do It

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Could This Vegan Chain Become the Next Shake Shack? It Just Raised $1 Million in Six Weeks to Do It

by Anna Starostinetskaya

Shoe Brand Crocs Is Officially Going Vegan to Fight Climate Change

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Shoe Brand Crocs Is Officially Going Vegan to Fight Climate Change

by Anna Starostinetskaya

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