UB40 Is Finally Releasing a Vegan “Red, Red Wine”

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UB40 Is Finally Releasing a Vegan “Red, Red Wine”

by Anna Starostinetskaya

This Startup Saved 1 Million Chicken Eggs With Its Vegan Aquafaba Alternative

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This Startup Saved 1 Million Chicken Eggs With Its Vegan Aquafaba Alternative

by Nicole Axworthy

New Vegan Singaporean Restaurant Brings Spicy Coconut Laksa, Turnip Cakes, and Shaobing Sandwiches to Oakland

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New Vegan Singaporean Restaurant Brings Spicy Coconut Laksa, Turnip Cakes, and Shaobing Sandwiches to Oakland

by Nicole Axworthy

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