COVID-19 Pandemic Is Driving 30 Percent of Seniors to Eat More Plant-Based Foods

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COVID-19 Pandemic Is Driving 30 Percent of Seniors to Eat More Plant-Based Foods

by Anna Starostinetskaya

Yogurtland Brings Back Vegan Salted Chocolate Soufflé Flavor for the Holidays

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Yogurtland Brings Back Vegan Salted Chocolate Soufflé Flavor for the Holidays

by Anna Starostinetskaya

Beyond Meat to Move into Massive LEED-Certified Vegan Headquarters 

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Beyond Meat to Move into Massive LEED-Certified Vegan Headquarters 

by Anna Starostinetskaya

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