Meat Was Creating Too Much Food Waste. So This Montreal Pizzeria Went Vegan.

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Meat Was Creating Too Much Food Waste. So This Montreal Pizzeria Went Vegan.

by Nicole Axworthy

Cell-Based Meat Pioneer Raises Nearly $20 Million to Bring First Products to Market

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Cell-Based Meat Pioneer Raises Nearly $20 Million to Bring First Products to Market

by Nicole Axworthy

Just Egg Sells the Vegan Equivalent of 100 Million Eggs in 3 Years

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Just Egg Sells the Vegan Equivalent of 100 Million Eggs in 3 Years

by Nicole Axworthy

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