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Food Blogger Deliciously Ella Launches Her First Vegan Restaurant

by Nicole Axworthy

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Starbucks Still Charges Extra for Vegan Milk. At Blue Bottle, Oat Milk Might Soon Be the Default.

by Anna Starostinetskaya

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Coachella’s Culinary Director Opens Fourth Location of Vegan Burger Joint Monty’s  

by Sarah McLaughlin