Unilever CEO: “Every Single Country” Is Shifting Towards Plant-Based Diets

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Unilever CEO: “Every Single Country” Is Shifting Towards Plant-Based Diets

by Anna Starostinetskaya

Meat Was Creating Too Much Food Waste. So This Montreal Pizzeria Went Vegan.

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Meat Was Creating Too Much Food Waste. So This Montreal Pizzeria Went Vegan.

by Nicole Axworthy

Kraft Launches Vegan Version of Classic Blue Box Mac and Cheese in Australia

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Kraft Launches Vegan Version of Classic Blue Box Mac and Cheese in Australia

by Anna Starostinetskaya

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