America’s First Vegan Empanada Shop to Open in Chicago

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America’s First Vegan Empanada Shop to Open in Chicago

by Nicole Axworthy

You Can Now Order a “Whole Bird” Vegan Turkey for Thanksgiving

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You Can Now Order a “Whole Bird” Vegan Turkey for Thanksgiving

by Anna Starostinetskaya

Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken

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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken

by Anna Starostinetskaya

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