News

Danish Researchers Raise $9 Million to Develop a New Vegan Protein That’s Better for the Planet 

by Nicole Axworthy

Recipes

10 (Mouthwatering) Vegan Frappuccinos at Starbucks

by Richard Bowie

News

NadaMoo! Launches Boozy, Hard Cider-Spiked Vegan Ice Cream

by Anna Starostinetskaya