The US Is Getting a National Vegan Welcome Center

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The US Is Getting a National Vegan Welcome Center

by Anna Starostinetskaya

New Vegan “Anti-Thanksgiving” Recipe Book Celebrates Multicultural Cuisine 

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New Vegan “Anti-Thanksgiving” Recipe Book Celebrates Multicultural Cuisine 

by Jocelyn Martinez

Plant-Based Meat Market Predicted to Double to $8.3 Billion by 2025

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Plant-Based Meat Market Predicted to Double to $8.3 Billion by 2025

by Nicole Axworthy

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