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9,000 Dunkin’ Locations Add Dairy-Free Coconut Milk

by Anna Starostinetskaya

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Miyoko’s Creamery Raises $52 Million to Expand Vegan Cheese to Restaurants  

by Tanya Flink

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Booker T. Washington-Inspired Vegan Ice Cream Is The Flavor of Juneteenth 

by Jocelyn Martinez