Meat Was Creating Too Much Food Waste. So This Montreal Pizzeria Went Vegan.

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Meat Was Creating Too Much Food Waste. So This Montreal Pizzeria Went Vegan.

by Nicole Axworthy

Good Catch’s Vegan Seafood Expands to Europe 

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Good Catch’s Vegan Seafood Expands to Europe 

by Anna Starostinetskaya

Nestlé Launches Its First Prepared Vegan Meals

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Nestlé Launches Its First Prepared Vegan Meals

by Anna Starostinetskaya

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