Recipes

Vegan Fried Carrot-Jicama Lumpia with Garlic Soy Dipping Sauce

by Reina Montenegro

Recipes

Vegan Tahini Caesar Salad with Smoked Chickpeas

by Ashley Madden

Recipes

Six-Ingredient Eggplant Meatballs in Homemade Marinara

by Katy Beskow