Miyoko’s Creamery Raises $52 Million to Expand Vegan Cheese to Restaurants  

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Miyoko’s Creamery Raises $52 Million to Expand Vegan Cheese to Restaurants  

by Tanya Flink

Plant-Based Company Planterra Defends Beyond Meat, Impossible Foods After Lightlife’s Open Letter

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Plant-Based Company Planterra Defends Beyond Meat, Impossible Foods After Lightlife’s Open Letter

by Anna Starostinetskaya

150-Year-Old French Bakery Is Selling Vegan Pastries in Venice, CA for the Holidays 

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150-Year-Old French Bakery Is Selling Vegan Pastries in Venice, CA for the Holidays 

by Nicole Axworthy

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