This Midwest Startup Just Raised $1.6 Million to Make Lab-Grown Lobster

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This Midwest Startup Just Raised $1.6 Million to Make Lab-Grown Lobster

by Anna Starostinetskaya

Jamba Just Launched Its First Plant-Based Meat Option at More than 700 Locations Nationwide

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Jamba Just Launched Its First Plant-Based Meat Option at More than 700 Locations Nationwide

by Anna Starostinetskaya

New Startup Turns Fungi Into Vegan Cheese 

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New Startup Turns Fungi Into Vegan Cheese 

by Nicole Axworthy

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