Meat Was Creating Too Much Food Waste. So This Montreal Pizzeria Went Vegan.

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Meat Was Creating Too Much Food Waste. So This Montreal Pizzeria Went Vegan.

by Nicole Axworthy

Atlanta's First Vegan Taqueria Is Woman-Owned (and Amazing)

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Atlanta’s First Vegan Taqueria Is Woman-Owned (and Amazing)

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The Best Crab Cakes in Baltimore Are Vegan

by VegNews Editors

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