Vegan Chef Matthew Kenney Just Launched Dairy-Free Cannoli Ice Cream

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Vegan Chef Matthew Kenney Just Launched Dairy-Free Cannoli Ice Cream

by Anna Starostinetskaya

New Australian Factory to Produce 10 Million Pounds of Vegan Meat Per Year

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New Australian Factory to Produce 10 Million Pounds of Vegan Meat Per Year

by Anna Starostinetskaya

Black-Owned Vegan Food Truck Raises Nearly $80,000 to Open First Restaurant

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Black-Owned Vegan Food Truck Raises Nearly $80,000 to Open First Restaurant

by Nicole Axworthy

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