First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan

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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan

by Nicole Axworthy

This Black Entrepreneur Is Raising Funds to Bring a New Vegan Restaurant to Compton 

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This Black Entrepreneur Is Raising Funds to Bring a New Vegan Restaurant to Compton 

by Jocelyn Martinez

New Vegan Bistro in NYC to Serve Plant-Based Steak and Seafood

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New Vegan Bistro in NYC to Serve Plant-Based Steak and Seafood

by Nicole Axworthy

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