This Woman Turned Down $1 Million on <i>Shark Tank</i>; She’s Now Selling 1 Million Pounds of Vegan Fried Chicken

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This Woman Turned Down $1 Million on Shark Tank; She’s Now Selling 1 Million Pounds of Vegan Fried Chicken

by Nicole Axworthy

First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan

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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan

by Nicole Axworthy

This Chef Is Trying to Open a Vegan Bakery and Latinx Social Justice Café In Seattle

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This Chef Is Trying to Open a Vegan Bakery and Latinx Social Justice Café In Seattle

by Jocelyn Martinez

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