Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken

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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken

by Anna Starostinetskaya

Dunkin’ Just Launched 41 Vegan Doughnuts in Belgium

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Dunkin’ Just Launched 41 Vegan Doughnuts in Belgium

by Anna Starostinetskaya

Next Level Burger Is Opening a Vegan Chicken Chain With Locations Across the Country

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Next Level Burger Is Opening a Vegan Chicken Chain With Locations Across the Country

by Anna Starostinetskaya

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