Meat Was Creating Too Much Food Waste. So This Montreal Pizzeria Went Vegan.

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Meat Was Creating Too Much Food Waste. So This Montreal Pizzeria Went Vegan.

by Nicole Axworthy

Kite Hill Launches Vegan Queso, and It’s Crossroads Chef Tal Ronnen’s Favorite

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Kite Hill Launches Vegan Queso, and It’s Crossroads Chef Tal Ronnen’s Favorite

by Nicole Axworthy

Good Catch’s Vegan Tuna Salad Is Now Available by the Pound at Whole Foods

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Good Catch’s Vegan Tuna Salad Is Now Available by the Pound at Whole Foods

by Nicole Axworthy

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