Lightlife’s Vegan Burger Launches at 100 Bowling Alleys Nationwide 

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Lightlife’s Vegan Burger Launches at 100 Bowling Alleys Nationwide 

by Anna Starostinetskaya

Plant-Based Meat Market Predicted to Double to $8.3 Billion by 2025

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Plant-Based Meat Market Predicted to Double to $8.3 Billion by 2025

by Nicole Axworthy

Gordon Ramsay Is No Longer Allergic to Vegans. Welcomes First Vegan Chef to <i>Hell’s Kitchen</i> Competition

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Gordon Ramsay Is No Longer Allergic to Vegans. Welcomes First Vegan Chef to Hell’s Kitchen Competition

by Anna Starostinetskaya

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