JUST Egg-Maker to Open $120 Million Protein Facility in Singapore

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JUST Egg-Maker to Open $120 Million Protein Facility in Singapore

by Anna Starostinetskaya

Vegan Chef Matthew Kenney Just Launched Dairy-Free Cannoli Ice Cream

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Vegan Chef Matthew Kenney Just Launched Dairy-Free Cannoli Ice Cream

by Anna Starostinetskaya

Impossible Foods Is Now Certified for School Lunches. Its Meatless Tacos and Spaghetti Are Coming to Cafeterias Nationwide

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Impossible Foods Is Now Certified for School Lunches. Its Meatless Tacos and Spaghetti Are Coming to Cafeterias Nationwide

by Anna Starostinetskaya

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