Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken

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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken

by Anna Starostinetskaya

Vegan Chicken Launches at Nearly all 2,600 Locations of China’s Version of KFC 

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Vegan Chicken Launches at Nearly all 2,600 Locations of China’s Version of KFC 

by Nicole Axworthy

KFC Launches Vegan Chicken Nuggets and Gardein Burgers in Hong Kong

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KFC Launches Vegan Chicken Nuggets and Gardein Burgers in Hong Kong

by Anna Starostinetskaya

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