First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan

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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan

by Nicole Axworthy

Icelandic Provisions Is Launching a Vegan Skyr Yogurt Made with Oat Milk

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Icelandic Provisions Is Launching a Vegan Skyr Yogurt Made with Oat Milk

by Nicole Axworthy

Is McDonald’s Adding Vegan Beyond Cheeseburger To Its UK Menu? This Is What We Know

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Is McDonald’s Adding Vegan Beyond Cheeseburger To Its UK Menu? This Is What We Know

by Anna Starostinetskaya

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