Beyond Meat Exec and Top Chef Alum Partner to Create Vegan Jerky to Help the Planet

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Beyond Meat Exec and Top Chef Alum Partner to Create Vegan Jerky to Help the Planet

by Nicole Axworthy

This Midwest Startup Just Raised $1.6 Million to Make Lab-Grown Lobster

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This Midwest Startup Just Raised $1.6 Million to Make Lab-Grown Lobster

by Anna Starostinetskaya

This 75-Year-Old Dairy Brand Just Launched Its First Vegan Milk. And It's Made From Barley And Oats

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This 75-Year-Old Dairy Brand Just Launched Its First Vegan Milk. And It’s Made From Barley And Oats

by Tanya Flink

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