Environment
Ultra-Processed but Climate-Friendly? The Paradox of Plant-Based Meat Ultra-Processed but Climate-Friendly? The Paradox of Plant-Based Meat
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Could Eating Less Meat Become a National Movement in Spain? Could Eating Less Meat Become a National Movement in Spain?
Chefs
Why Michelin Chef Alexis Gauthier Refuses to Put Meat Back on the Menu Why Michelin Chef Alexis Gauthier Refuses to Put Meat Back on the Menu
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The Top Vegan Headlines of 2025: Our 25 Most Popular Stories The Top Vegan Headlines of 2025: Our 25 Most Popular Stories
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Food News of the Week: Yerba Mate’s Big Rebrand, Daiya Reformulates, and a Salty Oreo First Hits Stores Food News of the Week: Yerba Mate’s Big Rebrand, Daiya Reformulates, and a Salty Oreo First Hits Stores
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