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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan
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There Are About to Be 100 Locations of Matthew Kenney’s Vegan Deli 
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Shake Shack Just Launched a Vegan Cheeseburger in UK
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With New Shareholder Position, PETA Will Push Tyson, Hormel, and Smithfield to Transition to Plant-Based Meat
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Upton’s Naturals Sues Oklahoma for Unconstitutional Anti-Vegan Labeling Law
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New Vegan Eatery Takes Over Old Seafood Restaurant in Toronto
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