Documentary Spotlights Impossible Foods’ Rise As Europe Finally Green Lights Its Burgers: “An Important Step” 
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Documentary Spotlights Impossible Foods’ Rise As Europe Finally Green Lights Its Burgers: “An Important Step” 
As the PSL Turns 20, Starbucks Leans Into Pecan in New Oat Milk-Heavy Fall Menu
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As the PSL Turns 20, Starbucks Leans Into Pecan in New Oat Milk-Heavy Fall Menu
Missed Veganuary? Try Going Dairy-Free for February With This Non-Dairy Leader
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Missed Veganuary? Try Going Dairy-Free for February With This Non-Dairy Leader
Jell-O Goes Vegan With Its First-Ever Oat Milk Chocolate Pudding
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Jell-O Goes Vegan With Its First-Ever Oat Milk Chocolate Pudding
'A Victory of Common Sense': France Will No Longer Ban 'Meat' Words for Plant-Based Products
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‘A Victory of Common Sense’: France Will No Longer Ban ‘Meat’ Words for Plant-Based Products
Where Are You, McPlant? Why McDonald’s Still Doesn’t Have a Meatless Option in the US
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Where Are You, McPlant? Why McDonald’s Still Doesn’t Have a Meatless Option in the US
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