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Meat Giant Tyson Just Launched Its First Plant-Based Burger
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The World’s First Lab-Grown Sushi Bar Is About to Open in San Francisco
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Vegan Butcher Shop’s Sales Spike by Nearly 600 Percent
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Taco Bell’s New Recycling Program Aims to Keep 8.2 Billion Hot Sauce Packets Out of Landfills
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Singapore Gets a Taste of the World’s First Lab-Grown Crab
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Croatia’s Capital City Outfitted in Vegan Flags and Colors for World Vegan Day
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