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How AI is Powering the Next Generation of Plant-Based Food How AI is Powering the Next Generation of Plant-Based Food
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Beyond Meat Announces “Whole-Muscle” Mycelium Steak: “Very High Protein, Very Low Saturated Fat” Beyond Meat Announces “Whole-Muscle” Mycelium Steak: “Very High Protein, Very Low Saturated Fat”
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Vegan News of the Week: Burger King’s Black Bean Burger, Chicken Run Nuggets, and More Vegan News of the Week: Burger King’s Black Bean Burger, Chicken Run Nuggets, and More
Technology
How Cherry Tomatoes and Fungi Could Sustain Space Missions How Cherry Tomatoes and Fungi Could Sustain Space Missions
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Food News of the Week: Four Seasons Adds Fish-Free Salmon, Another Coffee Shop Drops the Dairy-Free Surcharge, and Bonne Maman’s Pie Fillings Food News of the Week: Four Seasons Adds Fish-Free Salmon, Another Coffee Shop Drops the Dairy-Free Surcharge, and Bonne Maman’s Pie Fillings
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