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German Company Develops Next-Level Vegan Fish to “Get Tuna Off the Table” 
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Impossible CEO: Meat Industry’s Farmers, Truckers, and Butchers Will Be Vital to Plant-Based Meat Revolution 
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New Vegan Fine Dining Restaurant Just Opened in Dallas
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Vegan Chef Matt Pritchard to Row 3,200 Miles to Rescue Animals
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150-Year-Old French Bakery Is Selling Vegan Pastries in Venice, CA for the Holidays 
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Starbucks Vegan Breakfast Sandwiches Spotted in Dallas
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