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Transform Tofu, Jackfruit, and More Into Crab With These Tasty Vegan Recipes
Nutrition
Tofu vs. Tempeh: What’s the Difference? And Which Is Better for You?
Taste Test
14 Meaty Meatless Meatballs for Your Pasta, Subs, and Appetizers
Sarah Bond
Nutrition
Eat Avocados for the Glow, Stay for the Heart Benefits
Taste Test
Celebrate the Release of ‘Wicked: For Good’ With These Magical Pink and Green Recipes
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