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Harry Styles Ditches Meat
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Sophie’s Kitchen Donates $210,000 Dollars Worth of Vegan Tuna to Food Banks in SF Bay Area
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New Vegan Singaporean Restaurant Brings Spicy Coconut Laksa, Turnip Cakes, and Shaobing Sandwiches to Oakland
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New Vegan Brand Relies on Technology, Not Cows, to Make Dairy-Identical Ice Cream
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Affordable One-Pound Packs of Vegan Chicken Nuggets Are Coming to Stores
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Upscale, Two-Story Vegan Italian Restaurant to Open in San Francisco
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