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Cell-Based Meat Pioneer Raises Nearly $20 Million to Bring First Products to Market
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Atlanta Gets Its First Vegan Pizzeria
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Vegan Chef Chloe Coscarelli Continues to Fight for the By CHLOE Brand
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Impossible Burger Launches at Sprouts Markets Across 23 States
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New Vegan Egg Makes Its US Restaurant Debut In Alabama
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Good Catch’s Vegan Seafood Expands to Europe 
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