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Chef Matthew Kenney Opens Rhode Island’s First Vegan Drive-Thru 
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Berlin Drops 96 Percent Of Meat From University Menus To Fight Climate Change
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Starbucks’ New Vegan Pumpkin Spice Creamer Is Made from Almond and Oat Milk
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Vegan Oat Milk Lattes Launch at Drive-Thru Coffee Chain Dutch Bros
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Planta Expands Vegan Empire to 7th Location in Florida
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McDonald’s Adds First Vegan Meat Option in China
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