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Low-Calorie Ice Cream Brand Arctic Zero Goes Vegan
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EU to Promote Plant-Based Shift With $11 Billion “Farm to Fork Strategy” 
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Black-Owned Vegan Catering Company Aims to Revolutionize “Hood Food” in San Francisco Bay Area
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New Black Woman-Owned Vegan Restaurant to Open in Alabama
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Papa John’s Is Hiring Chief Vegan Officer to Develop New Menu Options
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Chao Vegan Cheese Launches at Costco
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