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One Serving of Meat Is 35 Times More Environmentally Damaging Than a Serving of Vegetables, Oxford Study Finds
Recipe
10 Essential Vegan Dishes to Celebrate Filipinx American History Month 
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3D Printed Vegan Steak Coming to Market in 2021
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Shuttered Colorado Slaughterhouse Tests Only Managers for COVID-19, Reopens Without Testing 6,000 Low-Wage Workers
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Vegan Bakery Sticky Fingers Is Hosting After-School Baking Classes for Kids
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After Nearly a Decade of Profiting From Cultural Appropriation, Vegan Brand Thug Kitchen Will Finally Change Its Name
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