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World’s First Cell-Based Chicken Restaurant Opens in Israel
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New YouTube Children’s Series Launches to Help Make Tofu Cool
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So Delicious Debuts New Lower-Calorie Vegan Ice Cream Line 
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US Beef Industry Stands to Lose More Than $13 Billion Due to COVID-19 
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So Delicious Debuts Vegan Salted Caramel, S’Mores, and Brownie Oat Milk Ice Cream
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Vietnam Bans Wildlife Imports, Closes Illegal Wild Animal Markets
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