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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Tabitha Brown Teaches Tiffany Haddish to Make Vegan Carrot Bacon on Ellen
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For the First Time, You Can Get a Cadbury-Style Crème Egg Year-Round and It’s Totally Vegan
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This Entrepreneur Aims To Put Chick-fil-A Out of Business With 100 Vegan Fried Chicken Shops by 2024
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89 Percent of Gen Z in US and UK Would Try Lab-Grown Meat, Study Finds
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Minneapolis to Get Its First Vegan Burger Chain
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