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Condé Nast Cooking Brand Epicurious Ditches Beef
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There’s Now a Vegan Community Fridge in New York City
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After Legal Battle, Vegan Restaurant By CHLOE Rebrands As Beatnic
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More Than 40 Percent of Germans Are Ditching Meat  
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Moby Just Wrote a Vegan Cookbook. And All Proceeds Go to Rescue Animals.
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Dogfish Head Brewery’s Oat Milk IPA Is Now Available as Vegan Ice Cream
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