Beyond Meat Reduces Heart Disease Risk, According to Stanford Study
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Beyond Meat Reduces Heart Disease Risk, According to Stanford Study
Dairy-Free Milk Has Grown 36 Percent In 3 Years, and It’s Not Slowing Down
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Dairy-Free Milk Has Grown 36 Percent In 3 Years, and It’s Not Slowing Down
How Do You Make Vegan Scallops? These 2 Alt-Seafood Innovators Say They've Cracked the Code
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How Do You Make Vegan Scallops? These 2 Alt-Seafood Innovators Say They’ve Cracked the Code
Amsterdam Is Vying With 24 Other Cities for the Title of "Plant-Based Capital"
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Amsterdam Is Vying With 24 Other Cities for the Title of “Plant-Based Capital”
While Everyone Is Focused on Burgers, the Vegan Cookie Market Is Quietly Growing to Nearly $1 Billion
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While Everyone Is Focused on Burgers, the Vegan Cookie Market Is Quietly Growing to Nearly $1 Billion
You Haven't Even Had the Tastiest, Juiciest Vegan Burgers Yet, According to These Scientists
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You Haven’t Even Had the Tastiest, Juiciest Vegan Burgers Yet, According to These Scientists
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