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EU to Promote Plant-Based Shift With $11 Billion “Farm to Fork Strategy” 
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New Vegan Deli Meat Company Launches in Brooklyn
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Vegan Eatery Sol Sips Launches Free Food Program to Feed the Black Community
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Miyoko’s Scores Major Victory in Labeling Lawsuit, Can Use Term “Vegan Butter”
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London Brand Creates Vegan Leather From Mangoes
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Nearly One Quarter of Brits Are Cooking Meatless Christmas Meals This Year
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