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Impossible Foods Is Now Developing Dairy-Identical Milk from Plants
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Is Nestlé Really Launching Vegan Kit Kat Bars?
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Startup Memphis Meats Raises $161 Million, the Biggest Investment in Cultured Meat History 
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NYC’s Top Restaurant Eleven Madison Park Goes Plant-Based
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Taco Bell’s New Recycling Program Aims to Keep 8.2 Billion Hot Sauce Packets Out of Landfills
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Food Tech Startup Recruits Taste-Testers for Slaughter-Free Bacon 
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