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JUST Egg-Maker to Open $120 Million Protein Facility in Singapore
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Forbes 30 Under 30 List Spotlights Vegan Changemakers 
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Vegan Fish to Be Recognized as “Sustainable Seafood”
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Vegan Just Egg Launches at Street Food Stalls in China
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Michelin-Starred Chef Josef Centeno Is Replacing Dairy with Vegan Cheese in His Most Popular Dishes and Says You Should, Too.
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This Startup Just Raised $60 Million to Make Vegan Bacon and Leather from Mushrooms
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