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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Vegan TikTok Star Tabitha Brown Now Has Her Own McCormick Spice Blend. Because That’s Her Business
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Canada’s Globally Local Becomes World’s First Vegan Fast-Food Chain to Go Public
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New Startup MeliBio Uses Technology, Not Bees, to Make Real Honey 
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This Startup Just Raised $314 Million To Make Animal Silk Obsolete
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Krispy Kreme Launches First Vegan Doughnut in UK
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