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Chef Michael Voltaggio Raises $10,000 for Vegan Restaurant on Food Network Competition
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World’s First Cell-Based Chicken Restaurant Opens in Israel
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New Store in Sweden Prices Foods Based on Climate Impact
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Amazon’s Vegan Cooking Show Wins Two Prestigious Awards
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Jay-Z’s Latest Plant-Based Investment Helps Vegan Cheese Brand Misha’s Raise $3 Million 
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Vegan Fish to Be Recognized as “Sustainable Seafood”
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