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The Largest Study of Its Kind Links Meat to 18-Percent Increase in Heart Disease Risk  
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Vegan Meat Brand To Produce up To 100,000 Gyozas Every Seven Hours To Keep up With Demand    
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Gordon Ramsay Is Face of New Vegan Oat Milk Campaign: “I Really Enjoy Cooking More Plant-Based Dishes”
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QDOBA Adds Plant-Based Impossible Meat to Menus in Canada
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Toronto Gets a New Vegan Gelato Shop and Wine Bar
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Violife and Wu-Tang’s RZA Give Black-Owned Restaurants $20,000 to Go Plant-Based
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